The Strawberry Smoothie Bowl I Make Every Single Day!
Looking for a feel-good breakfast that’s quick, healthy, and full of flavor? This Strawberry Banana Smoothie Bowl is exactly what you need! I made this bowl almost every morning with just a handful of ingredients: frozen strawberries, a ripe banana, and a splash of almond milk. The result? A thick, creamy bowl of berry bliss — perfect for starting your day with a smile. ☀️
Whether you’re short on time, craving something fruity, or just love smoothie bowls as much as I do, this recipe is a keeper! Want to feel more present and peaceful each morning? These printable Gratitude Journal Pages turn even a few quiet minutes into a feel-good ritual.
Ingredients (Simple & Healthy
You only need three ingredients to whip this up:
- 1 ripe banana (fresh or frozen)
- 1 cup frozen strawberries
- ¼ to ½ cup almond milk (adjust depending on your blender and desired thickness)
Instructions (Step-by-Step Guide)

🍓 Instructions (Made Extra Creamy & Easy)
Start by adding the frozen strawberries and banana to your high-powered blender. I recommend using a bold, compact blender like this one from Ninja or Vitamix for the best smooth and thick result — it makes blending frozen fruit a breeze!
Next, pour in the plant-based milk of your choice. I love using unsweetened almond or oat milk for a creamy texture without added sugar. Blend everything until it’s thick, smooth, and spoonable. You may need to pause and scrape down the sides or use a tamper tool to help things along — totally worth it for that perfect texture!
Once blended, scoop the smoothie into your favorite coconut bowl or wide breakfast bowl. Now the fun part begins: toppings!
- Add everything to a high-speed blender – banana, frozen strawberries, and almond milk.
- Blend on high until smooth, thick, and creamy. Scrape down the sides if needed.
- Pour into a bowl and use a spoon to smooth out the top.
- Optional: Pop it in the freezer for 5 minutes if you want an extra thick texture before adding toppings.
🌞 Want to start your mornings with more joy and intention? Pair your smoothie ritual with our printable Gratitude Journal Pages. They’re perfect for reflecting, resetting, and feeling grounded — even on the busiest days.
✨ Topping Ideas (Add Crunch, Color & Joy)

A smoothie bowl is your blank canvas — so let’s dress it up! Here are some delicious topping combos to try:
- Fresh strawberries (or any berries you have on hand)
- Sliced banana for extra sweetness
- A handful of organic granola for that satisfying crunch
- A drizzle of Manuka honey or agave nectar for a natural sweet glow
- A sprinkle of chia seeds or hemp hearts for added fiber and plant-based protein
- Optional: a dusting of coconut flakes or a few cacao nibs for texture and fun
If you want to take your bowl to the next level, serve it in a sustainable coconut bowl set and grab a matching wooden spoon — it makes every bite feel like a treat!
✨ Make It a Ritual
Smoothie bowl in one hand, pen in the other. These printable Gratitude Journal Pages help you start the day feeling grounded, grateful, and glowing — in under five minutes.
Why You’ll Love This Bowl

This smoothie bowl is:
- Naturally sweet and refreshing 🍓
- Packed with fiber, vitamin C, and potassium
- Dairy-free, vegan, and gluten-free
- Perfect for warm mornings or a post-workout treat
- Fun for kids and adults alike!
💕 Feel-Good Fuel
A healthy breakfast is a beautiful start — but don’t stop there. Use our printable Gratitude Journal Pages to write down what you’re thankful for today. It’s a gentle way to stay in a positive flow.
Tips & Variations
- No almond milk? Use oat, soy, coconut milk, or regular milk
- Need more greens? Add a handful of spinach — you won’t taste it!
- Want more protein? Add a scoop of protein powder or a spoonful of nut butter.

💕 Make Your Smoothie Moments Even Sweeter
Want to turn your strawberry smoothie bowl into a daily joy ritual? Treat yourself to a high-powered blender, eco-friendly freezer bags, and a gorgeous coconut bowl set — little upgrades that make a big difference. And create a breakfast that feels like self-care, especially with a moment of intention and gratitude, which is simple with our printable Gratitude Journal Pages.

Final Thoughts
Smoothie bowls are such a simple way to feel good from the inside out. This strawberry banana combo is one of my absolute favorites — it’s sweet, satisfying, and beautiful to look at, too.
Give it a try, snap a pic of your creation, and tag me if you share it! Save this recipe for later on Pinterest and follow me for more joyful breakfast ideas.
Smoothie Bowl FAQ (Everything You Need to Know)
If you’re new to smoothie bowls or want to take yours to the next level, here are some quick answers to common questions:
How do I make my smoothie bowl thicker?
Use less liquid and more frozen fruit. Bananas and frozen strawberries create a naturally thick texture. You can also add frozen mango, avocado, or a few ice cubes.
Can I make this smoothie bowl ahead of time?
Yes, but it’s best fresh. If needed, blend the smoothie, pour it into a bowl, and store it in the freezer. Let it sit for 10–15 minutes before eating to soften slightly.
How do I stop my toppings from sinking?
Make sure the smoothie is thick enough! Also, use lightweight toppings like coconut flakes, seeds, and sliced fruit.
What blender works best?
Any high-speed blender will do. If your blender has trouble, let the frozen fruit soften for 2–3 minutes or add a bit more of the milk you use.
Is this smoothie bowl healthy?
Absolutely! It’s packed with fiber, vitamins, and antioxidants — and naturally sweetened with fruit. It’s a great way to start your day energized and nourished.

